Ingredients:
4 Salmon steaks
For marinate
4 tbsp Lite Kikkoman soy sauce
5 garlic, crushed
2 tbsp. lemon juice
1/2 tbsp. back pepper
Mix the marinate with the salmon and let it sit for 2 hours flipping the steaks once in awhile. Salmon steaks can be grilled or cooked in the for oven for 400F for 15-20 mins. depends on the thickness of the steak.
This good with rice and grilled veggies. Cono Sur Sauvignon Blanc a Chilean wine is perfect with fish.
