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Curry Fried Rice

Curry Fried Rice

Ingredients:

3 cups cooked rice
2 tablespoon olive oil
3 cloves garlic, minced
1 onion, chopped
1 teaspoon curry powder
1/4 teaspoon pepper
1/4 teaspoon nutmeg
1/2 teaspoon chicken bouillon
1 egg, scramble
salt to taste

Cook  the eggs and cut into strips, set aside.  Saute garlic and onions for 5 minutes. in medium heat. Add curry powder, pepper, nutmeg, chicken bouillon for about 2 minutes  Then add cooked rice, evenly mix the spices and the rice; salt to taste. Lastly add strips of scrambled eggs.

* You can add strips of chicken breast or beef strips and green peas to make a full meal. This will serve as good side dish with Grilled Salmon Steaks.  enJOY!

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